熟成於美國雪莉桶及波本桶
Harmony Collection 的壓軸之作。麥卡倫再次聯同米芝蓮三星餐廳 El Celler de Can Roca 的甜品大師 Jordi Roca，打造出一款專為搭配精緻甜點的獨特威士忌。
天然椰子風味，源自特選的美國橡木雪莉桶，當中的橡木內酯帶來椰子與雲呢拿甜感。配合波本桶熟成，打破傳統重雪莉印象，帶出青檸般的明亮口感。無論單飲或配水果塔等甜點均極出色。
地區：
Speyside
產地：
蘇格蘭，英國
種類：
威士忌(單一麥芽)
酒精度：
46.3%
容量：
700毫升
品酒筆記：
顏色：
金椰子色
香氣：
新鮮椰子、青檸皮清香，伴隨檸檬香橙的柑橘氣息，以及芒果、木瓜等熱帶果香。加上雲呢拿、杏仁、甜橡木，並帶有一絲肉豆蔻與肉桂香氣。
味道：
入口有甜青檸、檸檬與雲呢拿海綿蛋糕，加上椰絲、糖霜、椰奶的順滑口感，伴隨甜橡木與熱帶水果果乾風味。
收結：
椰香四溢，帶陣陣花蜜甜香。
Matured in sherry seasoned American oak casks, and bourbon barrels
The final chapter of The Harmony Collection. The Macallan partners once again with Jordi Roca, pastry chef of three-Michelin-starred El Celler de Can Roca, to craft a distinctive single malt designed to complement fine desserts.
Its natural coconut character stems from sherry seasoned American oak casks, specially selected for high levels of oak lactones that impart sweet coconut and vanilla notes. Finessed with bourbon casks, it breaks away from traditional heavy sherry profiles to deliver vibrant, zesty lime freshness. Outstanding enjoyed neat or paired with fruit tarts and fine desserts.
Region:
Speyside
Origin:
Scotland, United Kingdom
Type:
Whisky (Single Malt)
ABV:
46.3%
Volume:
700ml
Tasting Notes:
Colour:
King Coconut
Nose:
Fresh coconut, zesty lime, citrus notes of lemon and orange, tropical mango and papaya, layered with vanilla, almond, sweet oak, and a hint of nutmeg and cinnamon.
Palate:
Sweet lime, lemon and vanilla sponge with desiccated coconut, icing sugar, coconut milk, sweet oak with dried tropical fruits.
Finish:
Bursts of coconut and floral honey.
