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Aberlour阿伯樂威士忌由James FLeming於1879年創立。所有單一麥芽威士忌均採用Aberlour村莊優質的原材料，包括大麥和附近山脈Ben Rinnes的純淨泉水製成。再加上一代代優秀的釀酒工匠，令Aberlour威士忌享譽國際。
在2022年IWC國際威士忌大賽中，Aberlour的釀酒師Graeme Cruickshank更榮獲Master Distiller of the Year大賞。
Aberlour Whisky was founded by James FLeming in 1879, which was born in the village of Aberlour. All the single malts are made with the best local ingredients of barley and pure spring water from nearby mountain, Ben Rinnes. Moreover, generations of craftsmen make it one of the most popular Scotch single malt brands in the world.
In the 2022 International Whiskey Competition (IWC), Aberlour's distiller, Graeme Cruickshank, won the Master Distiller of the Year award.
This single malt has been matured in two different casks: American oak and the finest Spanish Sherry. After 16 years, the craftsmen bring the spirits in both casks together to get the right balance of depth and flavour. With the depth and complexity that comes from being matured for 16 years, this expression's warm and fruity notes are enriched by an engagingly spicy sweetness.
Scotland, United Kingdom
Whisky (Single Malt)
Rich golden amber
Rich scented floral and sweet raisin aromas with spicy nuttiness
Smooth and full with sweet, floral and spicy flavours and notes of plum and gentle oak
Long, warm, spicy fruitiness