根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

Bruichladdich Octomore 14.1 (59.6%)

SPSL0158

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Octomore - 超重泥煤風味

自 2002 年首次蒸餾以來,Octomore 單一麥芽威士忌一直挑戰威士忌的傳統智慧。始終具有超強的泥煤味和原桶強度
Octomore 14.1是這系列的支柱,可與其他威士忌作比較。2016年收成,2017年蒸餾,選用100% 蘇格蘭協奏曲大麥(Concerto barley),泥煤值ppm高達128.9。陳年5年,於美國威士忌首充桶熟成

地區:
Islay

產地:
蘇格蘭,英國

種類:
威士忌(單一麥芽)

大麥品種:
蘇格蘭協奏曲大麥 (Concerto)

容量:
700ml

酒精度:
59.6%

品酒筆記:
顏色:
淺琥珀色

香氣:
煙燻雲呢拿、焦糖和拖肥糖的香氣撲鼻而來,煙燻味、細膩的椰子和杏仁片相互平衡。 明顯的泥土煙燻氣息、淡淡的柑橘香味,以及在濃郁的烤豬肉中,有一抹檸檬酥皮批的香氣穿透。

味道:
彌漫著明亮的柑橘、煙燻味和獨特的礦物感,隨後是燒橡木和海灘篝火的餘燼。拖妃糖、雲呢拿與泥土的煙燻味相平衡。梨子、奶油伴水果和青蘋果鮮明的香氣,增添了亮度和深度。烘焙咖啡、丁香和肉荳蔻的味道愈來愈突出,並帶有淡淡的石楠花蜂蜜的味道。

收結:
牛油糖和雲呢拿與Octomore經典的泥煤煙燻味互相平衡。餘韻中有一絲鹽味,燒過的石楠花和金雀花的味道。


Octomore - Super-Heavily Peated Single Malt

Octomore single malts have defied received whisky wisdom since they were first distilled in 2002. Always super heavily peated and cask strength.

Octomore 14.1 is the backbone of the series and offers a necessary comparison from the other expressions. Distilled in 2017 from the 2016 harvest, with 100% Scottish mainland Concerto barley and malted to 128.9 PPM. Age for 5 years, matured in first fill in ex-American whisky casks

Region:
Islay

Origin:
Scotland, United Kingdom

Type:
Whisky (Single Malt)

Barley Provenance: 
Scottish Concerto barley

Volume:

700ml

ABV:
59.6%

Tasting Notes:
Colour:
Light Amber

Nose:
Smoked vanilla, sweet caramel, and toffee notes open on the nose, with sooty smoke balanced with delicate coconut and flaked almonds. There is an unmistakable earthy smokiness and a hint of citrus, with lemon meringue pie cutting through rich barbeque pork.

Palate:
Bright citrus, smoke and a distinct minerality come through on the palate, followed by charred oak and beach bonfire embers. Toffee and creamy vanilla are balanced with the earthy smoke, with bright notes of pear, gooseberry fool and green apple simultaneously adding brightness and depth. Roasted coffee, hints of clove and nutmeg begin to come to the fore, with a gentle hint of heather honey.

Finish:
Butterscotch and vanilla are balanced with Octomore’s signature earthy peat smoke and a hint of salt spray, with burnt heather and gorse flowers settling on the finish.