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NZW0016
HK$236.00
創立於 1985 年，Cloudy Bay 坐落於新西蘭南島 Marlborough 的 Wairau Valley。受惠於海洋性氣候，與極為充沛的日照，造就了純淨活潑的酸度與奔放的果香。
釀酒團隊每年由產區內 90 多個獨立地塊（Parcels）採收與分批發酵，調配出最能代表風土的風味。產量雖因年份而異，但標誌性風格的始終如一。
產區：
新西蘭 Marlborough
種類:
白葡萄酒
葡萄品種：
Chardonnay
酒精度：
13.5%
容量：
750毫升
釀造：
溫和壓榨。於法國橡木桶（20% 新桶）及全新 6,000 公升大型橡木桶中發酵並陳釀 11 個月，100% 乳酸發酵。
品酒筆記：
(James Suckling's rating: 92 points)
一款濃郁美妙的白酒，散發蘋果、淡淡蜂蜜與一絲芒果乾的香氣。酒體中等，個性鮮明。餘韻帶有輕微的青草與柑橘花香。現在適飲。
Established in 1985 in Marlborough’s Wairau Valley, Cloudy Bay thrives on a maritime climate and generous sunshine—delivering pure, lively acidity and vibrant fruit aromas.
Sourced and fermented parcel-by-parcel across more than 90 individual vineyard blocks, each blend reflects the best of the terroir. Vintage conditions may change, but the iconic house style never wavers.
Region:
Marlborough, New Zealand
Type:
White/Blanc (Still)
Grape Variety:
Chardonnay
Alcohol Content:
13.5%
Volume:
750mL
Vinification:
Gentle pressing. Fermented and matured for 11 months in French oak barriques (20% new) and new large 6kL cuves, with 100% malolactic fermentation.
Tasting Notes:
(James Suckling's rating: 92 points)
A dense and delicious white with aromas of apples, light honey and a hint of dried mangoes. It’s medium-bodied and shows plenty of character. Just a hint of grass and citrus blossoms in the finish. Drink now.
